North Dakota’s First Winery

Burlington, ND

2007 Fruit Prices

• Contact winery early in season with estimated pounds of fruit.

• Please contact winery again before delivering fruit. Fruit will be accepted by appointment only.

• We cannot accept fruit that is rotting or damaged in any way. Fruit should be clean and sound. Apples will not be accepted if picked off the ground.

• We request fruit be bagged and frozen with the exception of apples and grapes. If you have very large quantities, non-frozen deliveries may be considered.
• Fruits other than those listed may be considered if quantity is large enough.
• Ask about Rhubarb chopper rental for large quantities.
• E-mail or . You may also call us for more details at 701-839-5505.

All prices are based on delivery to the winery.

Plums:	1.00 per pound (late harvest)
Apples (all varieties):	.30 per pound (late harvest)
Chokecherries:	1.00 per pound
Cherries:	1.00 per pound
Juneberries:	1.00 per pound
Grapes:	.50 per pound
Rhubarb:	.75 per pound chopped (1/2”- 3/4” pieces)
Strawberries:	1.00 per pound